TZATZIKI

Tzatziki image

Make and share this Tzatziki recipe from Food.com.

Provided by Diana Adcock

Time 5m

Yield 4 cups

Number Of Ingredients 6

Ingredients

2 medium cucumbers, chopped fine or shredded and squeezed of most of its liquid
6 cloves garlic, minced
1 teaspoon salt
1 teaspoon black pepper
1/4 cup fresh dill, chopped
3 cups yogurt

Steps:

Combine all ingredients in a medium bowl and stir well to incorporate all ingredients.
Cover with plastic wrap or place in a plastic container with lid and chill well.
Stir again before serving.

Nutrition Facts : Calories 142.9, Fat 6.2, SaturatedFat 3.9, Cholesterol 23.9, Sodium 670.2, Carbohydrate 15.9, Fiber 1, Sugar 11.1, Protein 7.7

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #cuisine #preparation #low-protein #appetizers #greek #european #dips #dietary #low-sodium #gluten-free #low-carb #free-of-something #low-in-something #number-of-servings