This are so good and I have been making them for years. They are so easy, What more could you want? I marinade them frozen in a gallon zip lock bag. Easier to turn every so often. I use Tyson Wing Flings, they are the best.
Provided by Polly W
Categories < 4 Hours
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in bowl and mix well.
- Place frozen chicken wings in zip lock bag, add marinade.
- Place in fridge for at least 5 hours or overnight and turn every so often.
- Preheat oven to 375°F.
- Drain liquid from zip lock bag.
- Line 2 cookie sheets with foil paper sprayed with Pam.
- Place chicken wings on cookie sheets.
- Cook 1/2 hour, turn wings over.
- Sprinkle hot sauce over wings and bake another 1/2 hour.
- Serve with blue cheese!
Nutrition Facts : Calories 368, Fat 21.3, SaturatedFat 4.6, Cholesterol 58.7, Sodium 2385.1, Carbohydrate 27.7, Fiber 1, Sugar 25, Protein 17.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love