TWO POINT PUMPKIN PIE
Love the pumpkin pie but hate the calories? Well for just 2 WWers points you can have your pie and eat it too!
Provided by MsTeechur
Categories Pie
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix cold water and pudding mix together until there are no lumps.
- Beat eggs until nice and frothy.
- Add spice to pumpkin.
- Fold in pudding mix and eggs.
- Pour into pie shell and bake for 20 minutes at 350 degrees.
- Serve with fat free whipped topping.
Nutrition Facts : Calories 171.7, Fat 7.5, SaturatedFat 1.6, Sodium 204.5, Carbohydrate 23.4, Fiber 0.8, Sugar 12.3, Protein 3.6
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