TWO MINUTE CHOCOLATE CAKE

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Make and share this Two Minute Chocolate Cake recipe from Food.com.

Provided by ikiv4036

Categories     Dessert

Time 33m

Yield 6 serving(s)

Number Of Ingredients 7

1 cup self raising flour
2 teaspoons cocoa (1 dessert spoon)
3/4 cup milk
vanilla
3/4 cup sugar
1 tablespoon melted butter
1 egg

Steps:

  • Place all ingredients in bowl in order given above, then beat well for two minutes.
  • Bake in a greased tin in a moderate oven for approx 30 minutes.

Nutrition Facts : Calories 223.5, Fat 4.1, SaturatedFat 2.2, Cholesterol 44.6, Sodium 40.7, Carbohydrate 42.7, Fiber 0.7, Sugar 25.1, Protein 4.3

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