TURSHI KHIYAR (IRAQI PICKLES)
These are traditional Iraqi pickles. Pickled veggies are usually served as part of a typical Iraqi meal. The spice mixture in these makes them irresistible. Also, the method used here can be used for other veggies as well.
Provided by Cluich
Categories Iraqi
Time 10m
Yield 4 lbs
Number Of Ingredients 7
Steps:
- Put the cucumbers in a mason jar or jars.
- In a pot, bring the vinegar, salt, garlic, and spices to a boil.
- Remove from the heat and pour over the cucumbers to the top of the jar(s). Seal the jar.
- Pickles will be ready within a week. Just watch for the color change.
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