TURKEY SWISS ROLL-UPS W/FIRE ROASTED RED PEPPERS
A friend of mine made these for a tail gate event. The wraps she used may have been flour tortillas. They were delicious. I added the hot chili sauce but NOT too much because I wanted them to be mild in taste.
Provided by Ann Lombardi @Goofy1376
Categories Cheese Appetizers
Number Of Ingredients 6
Steps:
- Mix a cup or so of Mayonnaise and add 10 small drops of hot chili sauce.
- I only added enough chili sauce to make the mayo a pink color and NOT too spicy! Sauce should be mild!
- Slice up some of the flame roasted Italian Red Peppers.
- Lay a wrap on the board. I used plain Toufayan wraps but they have several different varieties.
- Spoon the mayonnaise mixture onto the wrap.
- Place the oven roasted think sliced turkey breast onto the wrap.
- Add two slices of swiss cheese.
- Place some sliced fire roasted red peppers along the center of the wrap.
- Fold the wrap tight.
- Slice into segments.
- Presto!
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