TURKEY SAUSAGE AND PASTA TOSS

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Turkey Sausage and Pasta Toss image

I like to cut out the fat in my recipes as much as I can, being a diabetic I have to watch what I eat but I do not want to cut out flavor. This is a healthy alternative to pork or beef. This is a quick one dish meal that's good and filling.

Provided by donna clark @donnacl

Categories     Turkey

Number Of Ingredients 6

8 ounce(s) uncooked penne pasta
1 can(s) ( 14 oz ) no-salt - added stewed tomatoes
6 ounce(s) turkey kielbasa or smoked turkey sausage, cut into 1/4 inch slices
2 cup(s) ( 1 nch ) fresh asparagus pieces or broccoli florets
2 tablespoon(s) reduced fat pesto
2 tablespoon(s) grated parmesan cheese

Steps:

  • Cook pasta according to package directions, omitting the salt.
  • Meanwhile, heat tomatoes in a medium saucepan, add turkey kielbasa. Stir in asparagus and pesto, cover and simmer about 5-6 minutes or until asparagus is crisp-tender.
  • Drain the pasta, toss with tomato mixture and sprinkle with cheese.

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