TURKEY PICADILLO
This is a healthier version of a Mexican dish called picadillo, however this version contains turkey meat instead. It is simple to make, flavorful and delicious. Enjoy with any kind of tortilla! Delicious!
Provided by KRAUSKOPF
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Heat the olive oil in a large skillet over medium heat. Add the potato, and fry for about 10 minutes, then add the jalapeno, onion and garlic. Cook and stir until the potatoes are browned. Crumble in the ground turkey, and season with cumin, salt and pepper. Cook and stir until turkey is cooked through and potatoes are tender.
Nutrition Facts : Calories 310 calories, Carbohydrate 9.4 g, Cholesterol 104.8 mg, Fat 17.6 g, Fiber 1.2 g, Protein 29.3 g, SaturatedFat 3.7 g, Sodium 85 mg, Sugar 1.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #main-dish #poultry #vegetables #easy #beginner-cook #turkey #inexpensive #meat #brunch #taste-mood #savory #3-steps-or-less
You'll also love
