TURKEY MUFFULETTA

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Make and share this Turkey Muffuletta recipe from Food.com.

Provided by out of here

Categories     < 30 Mins

Time 20m

Yield 12 slices

Number Of Ingredients 8

1 loaf French bread, unsliced (16oz)
1/2 cup newman's own balsamic vinaigrette
3/4 lb deli cajun turkey
6 slices provolone cheese
2 tomatoes, thinly sliced
1/2 cup sliced pimento stuffed olive
1/2 cup mild banana pepper ring
3 tablespoons grated romano cheese

Steps:

  • Cut ends off bread; slice in half lengthwise and hollow out both halves, leaving a 1/2 to 1 inch shell.
  • Sprinkle 1/4 cup of dressing on both halves, then place turkey on bottom half, top with provolone cheese, then olives, pepper rings, tomatoes and then sprinkle Romano cheese last.
  • Put the second half of bread on the top and wrap in plastic wrap and refrigerate to meld the flavors.
  • Cut into slices and serve.

Nutrition Facts : Calories 216.9, Fat 8.2, SaturatedFat 3.9, Cholesterol 32.6, Sodium 415.5, Carbohydrate 21.1, Fiber 1.6, Sugar 0.8, Protein 14.1

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