TURKEY LASAGNA CUPS
A creative main dish for Thanksgiving, our Turkey Lasagna Cups are made with egg roll wrappers, fire-roasted tomatoes, cooked turkey and mozzarella cheese. They're ready in only 40 minutes.
Provided by Paula Jones
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spray 6 regular-size muffin cups with cooking spray.
- Line each muffin cup with 1 egg roll wrapper. In each wrapper, place 1 tablespoon each tomatoes, turkey and cheese. Fold excess egg roll wrapper over (like you would wrap a package). Top each with 1 tablespoon tomatoes and 1 tablespoon cheese.
- Bake about 25 minutes or until cheese is melted and egg roll wrapper is cooked through.
Nutrition Facts : ServingSize 1 Serving
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