TURKEY CHUTNEY PASTA SALAD

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Turkey Chutney Pasta Salad image

Prize-Winning Recipe 2009! Savor the perfect balance of exciting flavors in this quick-and-easy pasta creation.

Provided by @MakeItYours

Number Of Ingredients 10

1 box Betty Crocker™ Suddenly Salad® Caesar pasta salad mix
1/4 cup mayonnaise
1/4 cup sour cream
2 tablespoons mango chutney
2 teaspoons curry powder
2 cups cubed cooked turkey breast
1/4 cup chopped cashews
2 tablespoons golden raisins
1 green onion, finely chopped
1/4 cup chopped fresh cilantro

Steps:

  • Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
  • Meanwhile, in large bowl, stir together Seasoning and Crouton Blend, mayonnaise, sour cream, chutney and curry powder. Stir in turkey, cashews and raisins.
  • Drain pasta; rinse with cold water. Shake to drain well. Stir pasta into salad mixture. Spoon onto serving platter. Top with green onion and cilantro. Serve immediately, or cover and refrigerate 1 hour to chill.

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