Make and share this Tuna Tuesday recipe from Food.com.
Provided by WinterChef
Categories One Dish Meal
Time 22m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Boil KD until noodles are done. Strain, rinse with hot water.
- Transfer noodles back into pot on low heat. Add 2 Tbsp margarine, stir to melt.
- Add 1/2 cup milk.
- Slowly add powdered cheese mixture while stirring and add remaining milk as needed. Mixture should be creamy with no clumps and you should have a somewhat loose sauce in the pot to make sure to cover other ingredients.
- Stir in parsley and garlic.
- Break up tuna chunks while adding to mixture and fold together. Ready to serve.
Nutrition Facts : Calories 353.9, Fat 3.5, SaturatedFat 1.6, Cholesterol 28.5, Sodium 803.1, Carbohydrate 52.4, Fiber 1.7, Sugar 8.7, Protein 27.4
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