TUNA RING RECIPE - (4.4/5)

Tuna Ring Recipe - (4.4/5) image

Provided by á-34102

Number Of Ingredients 15

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1 egg
1/2 c snipped parsley
2 cans tuna
1 t. celery salt
1/2 c chopped onion
1/4 t pepper
1/2 c shredded sharp cheddar cheese
2 c Bisquick baking mix
1/2 c cold water
cheese sauce
1/4 c butter or margarine
2 c milk
1/4 c Bisquick baking mix
1 c shredded Cheddar Cheese
1/4 t salt, pepper

Steps:

Heat oven to 375. Beat egg slightly;set aside 2 T of the egg. Stir tuna, onion, cneese, parsley, celery salt and pepper into remaining egg. Stir baking mix and water to a soft dough; knead 5 times on floured board. Roll into rectangle 15x10 inches. Spread with tuna mixture. Roll up, beginning at long side. With sealed edge down, shape into ring on greased baking sheet; pinch ends together. With scissors or sharp knife, make cuts 2/3 of the way through ring at 1 inch intervals. Turn each section on its side to show filling. brush top with reserved egg. Bake 25-30 minutes Serve with hot cheese sauce. Recipe follows for sauce. Cheese Sauce directions Melt butter over low heat: Blend in baking mix, slat, pepper, Cook over low heat, stirring until smooth and bubbly. Remove from heat;, stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute. stir in cheese until melted.