TUNA & PASTA SALAD

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Tuna & Pasta Salad image

Make and share this Tuna & Pasta Salad recipe from Food.com.

Provided by Y Wrach

Categories     Tuna

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12

1/2 lb pasta
1 chopped spring onion
1/2 can tuna
1 tablespoon olive oil
25 ml vinegar
1/2 tablespoon lemon juice
1/2 clove crushed garlic
1/2 teaspoon sugar
3 hard-boiled eggs
2 chopped tomatoes
50 g black olives
1 tablespoon chopped basil

Steps:

  • Cook pasta in boiling, salted water until done.
  • Drain and rinse under cold water.
  • Mix pasta, tuna (drained) and spring onion in bowl.
  • Mix olive oil, vinegar, lemon juice, garlic, and sugar in a cup.
  • Spoon pasta mixture onto a plate.
  • Arrange egg and tomato around the edge.
  • Drizzle on the dressing.
  • Scatter olives and basil over the top.
  • Season.

Nutrition Facts : Calories 330.4, Fat 9.7, SaturatedFat 2.1, Cholesterol 159, Sodium 162.3, Carbohydrate 47.3, Fiber 3.1, Sugar 3.7, Protein 12.9

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