TRUE TEXAS CHILI CON CARNE

True Texas Chili Con Carne image

Make and share this True Texas Chili Con Carne recipe from Food.com.

Provided by tranch

Categories Tex Mex

Time 1h

Yield 8 cups, 4 serving(s)

Number Of Ingredients 15

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Ingredients

2 tablespoons vegetable oil
2 lbs beef, Ground
2 medium onions, chopped
2 garlic cloves, finely chop
28 ounces tomatoes, whole
12 ounces beer
5 tablespoons chili powder
2 jalapeno chiles, seed & chop
1 tablespoon cumin
2 teaspoons paprika
1 teaspoon sugar
cayenne pepper (optional)
cheddar cheese, shredded
red onion, chopped
avocado, sliced

Steps:

Heat oil in 6-quart saucepan.
Add ground beef, onions and garlic and saute until meat is browned.
Stir in next 7 ingredients and bring to boil over medium-high heat. Reduce heat to medium-low and simmer, uncovered, about 45-55 minutes.
Taste and season with salt, pepper and cayenne pepper, if desired.
Ladle into bowls.
Garnish with cheese, onion and avocado, if desired.

Nutrition Facts : Calories 1731.8, Fat 170.1, SaturatedFat 68.1, Cholesterol 224.7, Sodium 242.6, Carbohydrate 24.3, Fiber 7.6, Sugar 9.8, Protein 23.4

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