TRISHA YEARWOOD'S WARM FETA DIP WITH ARTICHOKES RECIPE - (4.8/5)
Provided by Belinda
Number Of Ingredients 7
Steps:
- Preheat oven 350F In medium bowl, stir together artichokes, feta, mayonaise, Parmesan cheese, and garlic until combined. Transfer mixture to small casserole or glass pie plate and bake, uncovered, 25 minutes or until lightly browned. To serve, place casserole on a larger platter and surround with melba toast or pita chips. Makes about 1 2/3 cups of dip.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
