TRIPLE-CHOCOLATE BROWNIE TRIFLE

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Triple-Chocolate Brownie Trifle image

Betty Crocker fudge brownie mix dots a rich pudding and frosting sauce for a fresh idea for this dessert. Wine glasses show off the decadent trifle recipe to full advantage.

Provided by Brooke Lark

Categories     Dessert

Time 15m

Yield 4

Number Of Ingredients 4

1 box Betty Crocker™ fudge brownie mix, made as directed on box
1 box (6-serving size) chocolate instant pudding and pie filling mix, made as directed on box
1 container Betty Crocker™ Rich & Creamy vanilla frosting
1 container (8 oz) frozen whipped topping, thawed

Steps:

  • To make trifles, cut brownies into 1/2-inch squares. Place layer of brownie squares in bottom of trifle bowl or 4 to 6 deep wine glasses. Spread layer of pudding over brownies.
  • In medium bowl, stir together frosting and thawed whipped topping until smooth. Spread layer of frosting mixture over pudding mixture.
  • Repeat with second layer of brownies, pudding and frosting mixture. If desired, garnish with fresh berries and mint sprigs. Store in refrigerator.

Nutrition Facts : ServingSize 1 Serving

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