TRIPLE-CHIP COOKIES

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Triple-Chip Cookies image

Turn easy chocolate chip cookies into a triple-chip indulgence.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 40m

Yield 30

Number Of Ingredients 5

1 pouch (1 lb 1.5 oz) Betty Crocker™ chocolate chip cookie mix
1/2 cup butter or margarine, softened
1 egg
1/2 cup butterscotch chips
1/2 cup white vanilla baking chips

Steps:

  • Heat oven to 375°F. In large bowl, stir all ingredients until soft dough forms. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheet.
  • Bake 9 to 11 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.

Nutrition Facts : Calories 130, Carbohydrate 16 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 90 mg, Sugar 12 g, TransFat 0 g

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