TRINIDAD AND TOBAGO GARLIC SAUCE

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Trinidad and Tobago Garlic Sauce image

The lime juice and salt mellow out the garlic flavor. This sauce was originally created for Shark and Bake, but it can be used with any grilled food. From the Barbecue Bible. If not serving this immediately, cover tightly and refrigerate for up to 3 days.

Provided by Chocolatl

Categories     Sauces

Time 2m

Yield 1 1/4 cup

Number Of Ingredients 5

8 garlic cloves, peeled
1/2 cup lime juice (to taste)
1/2 cup distilled white vinegar
1/4 cup water
1 tablespoon salt (to taste)

Steps:

  • Combine all ingredients in a blender or food processor and puree until smooth.
  • Serve at room temperature.

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