Tried this as a sample at the store, loved it, bought the ingredients and make it at home, now. Surprisingly good, and I enjoy this as a great alternative from the usual mayo dressing.
Provided by goushiangirl
Categories Lactose Free
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Cook and slice potatoes.
- Combine vinegar, oil and mustard sauce.
- Add scallions, garlic powder, salt and pepper to taste.
- Stir this miexture into the potatoes in a large bowl.
- Sprinkle with chopped, fresh dill.
- Chill.
Nutrition Facts : Calories 275.6, Fat 18.1, SaturatedFat 2.5, Sodium 9.4, Carbohydrate 26.4, Fiber 3.3, Sugar 1.2, Protein 3.1
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