TORTELLINI SOUP

Tortellini Soup image

A tasty soup that is just right for chasing away those winter chills. Very easy to make and one of my most often requested recipes! Top with Parmesan cheese and serve with hot crusty French bread if desired.

Provided by Midge

Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes

Yield 4

Number Of Ingredients 6

Ingredients

5 ¼ cups vegetable broth
1 (14.5 ounce) can Italian-style stewed tomatoes
1 clove garlic, minced
2 tablespoons grated Parmesan cheese
1 (16 ounce) package prepared cheese tortellini, thawed
10 ounces spinach, rinsed and chopped

Steps:

Bring a large pot of lightly salted water to a boil. Combine tortellini and spinach and bring to a boil; reduce heat slightly and boil for 7 minutes. Drain and add to the tomatoes and broth; simmer for 20 minutes. Serve.

Nutrition Facts : Calories 446.6 calories, Carbohydrate 67.1 g, Cholesterol 51.2 mg, Fat 11.5 g, Fiber 7.3 g, Protein 20.6 g, SaturatedFat 5.4 g, Sodium 1340.6 mg, Sugar 11.2 g