This dish is a HUGE hit with everyone. Cheese lovers, here ya go! To make this dish even more sinful... add bacon bits and/or chives. You can also add chicken cooked any way you like, or brown 1 pound of hamburger meat and stir into the mix.
Provided by Hannah Mcgee
Categories Casseroles
Time 1h
Number Of Ingredients 14
Steps:
- 1. Heat oven to 350° F. Prepare a deep sided 9x13 pan by coating with cooking spray.
- 2. Bring a large pot of salted water to a boil and cook macaroni according to package directions until tender. Strain when done.
- 3. While the macaroni is cooking, combine the milks and eggs in a large bowl. Whisk until thoroughly combined.
- 4. Add the butter, cheeses, sour cream, salt, pepper, and sugar to the milk and egg mixture and stir to combine.
- 5. Add cooked macaroni to the mixture and stir to combine. Then pour into the baking pan and top with the grated cheddar cheese.
- 6. Bake for 30-45 minutes or until the top is lightly golden brown. ENJOY!!
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