TOO EASY PUMPKIN MUFFINS
Make and share this Too Easy Pumpkin Muffins recipe from Food.com.
Provided by Debbie1966
Categories Quick Breads
Time 22m
Yield 18 serving(s)
Number Of Ingredients 5
Steps:
- Put all ingredients into a bowl and stir until moistened.
- You do NOT need any liquid- only the pumpkin and cake mix- keep stirring- it will be wonderful!
- Drop by spoonfuls into lightly greased muffin pan.
- Bake at 350 degrees for 19- 23 minutes.
Nutrition Facts : Calories 129.7, Fat 3.4, SaturatedFat 0.5, Cholesterol 0.6, Sodium 186.9, Carbohydrate 23.9, Fiber 0.5, Sugar 12.7, Protein 1.5
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