TOO EASY PUMPKIN MUFFINS

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Make and share this Too Easy Pumpkin Muffins recipe from Food.com.

Provided by Debbie1966

Categories     Quick Breads

Time 22m

Yield 18 serving(s)

Number Of Ingredients 5

1 (18 ounce) box yellow cake mix, unprepared
15 ounces libby solid pack pumpkin
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves

Steps:

  • Put all ingredients into a bowl and stir until moistened.
  • You do NOT need any liquid- only the pumpkin and cake mix- keep stirring- it will be wonderful!
  • Drop by spoonfuls into lightly greased muffin pan.
  • Bake at 350 degrees for 19- 23 minutes.

Nutrition Facts : Calories 129.7, Fat 3.4, SaturatedFat 0.5, Cholesterol 0.6, Sodium 186.9, Carbohydrate 23.9, Fiber 0.5, Sugar 12.7, Protein 1.5

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