Menu Description:"Some like it hot! Tender, meaty ribs basted with our spicy red hot sauce made with five types of peppers."
Provided by @MakeItYours
Number Of Ingredients 14
Steps:
- Combine all of the ingredients for the barbecue sauce in a saucepan over high heat. Use a whisk to blend the ingredients until smooth.
- When the mixture comes to a boil, reduce the heat and simmer uncovered.
- In 30 to 45 minutes, when the mixture thickens, remove it from the heat. If you want a thicker sauce, cook it longer. If you make the sauce too thick, thin it with more vinegar.
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