TOMATO SIMMERING SAUCE FOR FISH
Works well for strong flavored fish like tuna, bluefish, and mackerel. From a fish cookbook ripped from the days when I didn't keep track of the source.
Provided by Oolala
Categories Sauces
Time 15m
Yield 3 cups, 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Cook onion and celery in butter until onion is limp.
- Add tomatoes and cook for about 5 minutes.
- Add remaining ingredients and simmer for 10-15 minutes.
- Cook fish in this sauce and serve with the sauce over the fish.
Nutrition Facts : Calories 308, Fat 22.6, SaturatedFat 7.4, Cholesterol 22.9, Sodium 791.8, Carbohydrate 26.9, Fiber 2.1, Sugar 22.2, Protein 1.6
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