TOMATO SALAD WITH ANCHOVY TOASTS

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Tomato salad with anchovy toasts image

Categories     Tomato

Number Of Ingredients 10

1 Tomato, sliced
6 Black olives
2 Basil leaves
2 tablespoons Olive oil
1/2 tablespoon Red wine vinegar
1 small shallot, minced
1 Salt and pepper
6 Slices toasted baguette
6 anchovies fillet, mashed
1 garlic clove, mashed

Steps:

  • In a small bowl combine the shallots and vinegar. Let sit for 20 minutes. Add salt, pepper and olive oil.
  • Put the tomato slices in a dish, sprinkle with basil leaves and olives. Season with salt and pepper and the shallot vinaigrette
  • Mix the anchovies with the garlic and add olive oil. Spread over baguette slices.
  • Serve along with the tomato salad.

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