TOMATO, OLIVE FETA SALAD WITH TARRAGON-GARLIC DRESSING
Garden tomatoes are good to use in this salad! A very thinly sliced red onion placed on top of the tomatoes can be used if desired. If you love tomatoes you will love this salad...try to use only tarragon vinegar for this.
Provided by Kittencalrecipezazz
Categories Vegetable
Time 5m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a bowl combine vinegar, oregano, Dijon, shallots, minced garlic, minced ginger, oil, salt and pepper' whisk to combine.
- Arrange the tomato slices on a platter, sprinkle lightly with salt and pepper if desired .
- Sprinkle with chopped olives, then feta cheese.
- Drizzle with enough dressing to coat.
- Pass the remaining dressing on the side.
- Delicious!
Nutrition Facts : Calories 637.5, Fat 64.3, SaturatedFat 13.4, Cholesterol 33.4, Sodium 618, Carbohydrate 11.5, Fiber 3.1, Sugar 6.5, Protein 7.5
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