TOMATO JUICE AND NOODLES
Noodles in Tomato juice, salted and peppered to taste; can top with parmesan cheese. My kids love it!
Provided by ladylily29
Categories Pasta Shells
Time 24m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- In a cooker bring water to a rolling boil, put in 1 tb of butter. Put in noodles or pasta, cook til done and then strain.
- After straining, pour in the tomato juice,.
- Turn the temperature down to med., put in rest of butter, cook for 1 to 2 minutes, then salt and pepper to taste.
- On the dish you can place parmesan cheese if you like.
- Enjoy!
Nutrition Facts : Calories 431.7, Fat 7.3, SaturatedFat 3.9, Cholesterol 15.3, Sodium 761.1, Carbohydrate 78.8, Fiber 4, Sugar 11.8, Protein 13.9
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