TOMATO & HERB POTATOES

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Tomato & Herb Potatoes image

Found this in a potato cookbook picked up in a thrift shop. A nice simple side to make using fresh herbs & tomatoes.

Provided by Mandy

Categories     Potato

Time 18m

Yield 2 serving(s)

Number Of Ingredients 8

6 small new potatoes, scrubbed
15 g butter
6 cherry tomatoes, halved
2 teaspoons chives, snipped
1 teaspoon fresh parsley, chopped
1 teaspoon fresh basil, chopped
fresh ground black pepper
splash white wine (optional)

Steps:

  • Cook potatoes in boiling water until tender & drain well, set aside.
  • Melt butter in same pan, add tomatoes, herbs, pepper & wine if using, saute for 1 minute.
  • Return potatoes to pan, toss gently until heated through.

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