TOMATO CAKES
Tasty and cheap, this is a recipe from the Great Depression. Excellent as a side dish for supper, or even a main dish for a light meal.
Provided by STORMBORN
Categories Side Dish Vegetables Tomatoes
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Place the tomatoes, onion and crackers into a large bowl. Season with salt and pepper, and mix thoroughly. Cover, and let stand for about 15 minutes. This will allow the crackers to soak up the juices from the tomato. The mixture should set up to be a stiff paste.
- Heat oil in a large skillet over medium-high heat. Form the tomato mixture into patties, and place in the hot oil. Fry the patties, flipping only once, until golden on both sides.
Nutrition Facts : Calories 210.4 calories, Carbohydrate 20 g, Fat 12.8 g, Fiber 1.6 g, Protein 3 g, SaturatedFat 2 g, Sodium 400.9 mg, Sugar 2.9 g
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