TOMATO AND SHAVED FENNEL SALAD

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Tomato and Shaved Fennel Salad image

Provided by Food Network

Number Of Ingredients 9

2 yellow tomatoes, sliced into 8 pieces
2 red tomatoes, sliced into 8 pieces
1 head fennel, shaved
2 ounces red onion, shaved
4 teaspoons basil, chiffonade
4 ounces extra-virgin olive oil
4 ounces red wine vinegar
kosher salt
coarse black pepper

Steps:

  • Place fennel in the center of serving plate. Surround with the tomatoes, alternating colors.
  • Drizzle with oil and vinegar, salt and pepper. Garnish with red onion and basil.

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