TOMATO AND PASSIONFRUIT JAM
Make and share this Tomato and Passionfruit Jam recipe from Food.com.
Provided by mummamills
Categories Vegetable
Time 2h30m
Yield 5 jars
Number Of Ingredients 5
Steps:
- combine tomatoes and apples in a large boiler, cook over low heat, stirring often, for about 25 mins, or until fruit is pulpy.
- stir in juice, pulp, and sugar.
- stir over heat until sugar in dissolved.
- bring to boil, and boil, uncovered, until jam jells when set when tested.
- Pour jam into hot sterilised jars and seal when cold, makes about 5 cups if it doesn't want to jell, you can add pectin.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #low-protein #healthy #5-ingredients-or-less #jams-and-preserves #condiments-etc #vegetables #australian #easy #low-fat #stove-top #dietary #gifts #low-sodium #low-cholesterol #low-saturated-fat #healthy-2 #low-in-something #tomatoes #taste-mood #sweet #equipment #number-of-servings #4-hours-or-less
You'll also love
