Steps:
- Beat egg whites until stiff. Beat yolks until thin and lemon colored. Mix egg mixes together. Add spices, rum and powdered sugar and mix until smooth and stiff. This makes a batter. Store in fridge or freeze during the holidays. To make drink: Put 2 T. batter in mug and add 1 oz. brandy and 1 oz. rum. Fill mug with hot water or hot milk. Sprinkle with nutmeg.
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