I got this recipe from my brother. My husband loved it and he won't eat anything that didn't have parents. You may have to adjust the splenda a little or use powdered sugar if you don't like splenda but that adds more calories. Prep time includes refridgeration.
Provided by smelly0610
Categories Dessert
Time 3h5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- To powder splenda, put in blender for about a minute. (or use powdered sugar).
- Combine all ingredients, with an electric mixture in a large bowl.
- Mix until smooth and fluffy.
- Place in small serving dishes.
- Chill for several hours before serving.
Nutrition Facts : Calories 89.1, Fat 3.1, SaturatedFat 0.7, Sodium 35.5, Carbohydrate 9.7, Fiber 1.4, Sugar 5.2, Protein 7.5
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