TOFU AIOLI

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Tofu Aioli image

A delicious and healthy version of aioli that uses neither mayo, eggs, or oil! I like strong flavors, so halve the seasonings if you like things more bland.

Provided by kilihila

Categories     Side Dish     Sauces and Condiments Recipes

Time 10m

Yield 12

Number Of Ingredients 7

1 (12 ounce) package silken tofu
4 cloves garlic, minced
1 ½ teaspoons dried minced onion
1 teaspoon cider vinegar
1 teaspoon dry mustard
½ teaspoon seasoned salt
1 squeeze lemon juice

Steps:

  • Place tofu, garlic, minced onion, vinegar, mustard, seasoned salt, and lemon juice in a blender; blend until smooth.

Nutrition Facts : Calories 21.1 calories, Carbohydrate 1.3 g, Fat 0.9 g, Fiber 0.1 g, Protein 2.1 g, SaturatedFat 0.1 g, Sodium 48.5 mg, Sugar 0.4 g

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