TOFFEE CRACKER BARS

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Toffee Cracker Bars image

Make and share this Toffee Cracker Bars recipe from Food.com.

Provided by mandabears

Categories     Bar Cookie

Time 20m

Yield 36-42 bars

Number Of Ingredients 6

1 (16 ounce) box reduced sodium Club crackers or 1 (16 ounce) box waverly crackers
1 cup margarine
1 cup brown sugar
1 teaspoon vanilla extract
1 cup semisweet chocolate morsel
1/2 cup finely chopped walnuts or 1/2 cup almonds

Steps:

  • Preheat oven to 400 degrees Fahrenheit.
  • Line a cookie sheet with aluminum foil.
  • In a saucepan melt margarine, and brown sugar.
  • Bring to a slow boil over low heat and boil for 3 minutes.
  • Carefully pour over crackers and put in oven.
  • Bake for 5 minutes or until brown and bubbly.
  • Watch carefully do not let it burn.
  • Remove from oven.
  • Sprinkle with semi sweet morsels and spread evenly over crackers.
  • Immediately sprinkle with chopped nuts.
  • Press down firmly.
  • Cool at room temperature and break into pieces.
  • Store in tightly covered container.

Nutrition Facts : Calories 167.2, Fat 10.6, SaturatedFat 2.6, Cholesterol 0.1, Sodium 169.9, Carbohydrate 17.1, Fiber 0.7, Sugar 9.4, Protein 1.4

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