TOFFEE CARAMEL SQUARES

Toffee Caramel Squares image

Layers of caramel and chocolate cover a cookie crust, creating these rich treats. I made several pans for our son's wedding and received many requests for the recipe. The scrumptious bars are also perfect for cookie exchanges.

Provided by Taste of Home

Time 40m

Yield 3 dozen.

Number Of Ingredients 11

Ingredients

1-1/4 cups all-purpose flour
1/4 cup sugar
1/2 cup plus 2 tablespoons cold butter
FILLING:
1/2 cup butter, cubed
1/2 cup packed brown sugar
1/2 cup sweetened condensed milk
2 tablespoons light corn syrup
GLAZE:
2 cups semisweet chocolate chips
1 tablespoon shortening

Steps:

Preheat oven to 350°. In a large bowl, combine flour and sugar. Cut in butter until crumbly. Press into a greased 9-in. square baking pan. Bake 18-20 minutes or until golden brown., In a small saucepan, combine filling ingredients. Bring to a boil over medium heat; boil and stir 5 minutes. Pour over warm crust., In a microwave, melt chocolate chips and shortening; stir until smooth. Spread over filling. Cool on a wire rack. Cut into squares.

Nutrition Facts :

*** Explore more Toffee Caramel Squares Recipes »

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