TOASTI

Toasti image

A popular snack in South Korean snack shops. A light coleslaw fried egg sandwich. Fast and easy! Add a slice of ham and serve with sugar, mustard, mayonnaise or ketchup.

Provided by Kimco

Categories World Cuisine Recipes Asian Korean

Time 20m

Yield 1

Number Of Ingredients 6

Ingredients

½ cup shredded cabbage
½ carrot, shredded
1 egg
½ teaspoon soy sauce
2 tablespoons butter
2 slices bread, toasted

Steps:

Mix the cabbage and carrot together in a bowl. Stir the egg and soy sauce into the vegetables and mix until combined.
Heat the butter in a large skillet over medium heat. Make a patty with the vegetable mixture the size of a slice of bread. Place the patty into the skillet, and cook until browned on both sides, about 3 minutes per side. Place the patty between two slices of toasted bread to serve.

Nutrition Facts : Calories 430.8 calories, Carbohydrate 30.9 g, Cholesterol 247.1 mg, Fat 29.8 g, Fiber 3 g, Protein 11.2 g, SaturatedFat 16.5 g, Sodium 750.8 mg, Sugar 5.2 g