TOASTED SOUP
This recipe from Lidia's Italy sounds so easy and so satisfying. A garlicky broth-based soup with croutons. Yum.
Provided by under12parsecs
Categories Clear Soup
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a heavy saucepan, brown the garlic and flour in heated oil, stirring constantly over low heat, 3-5 minutes.
- Add the chicken stock and mix well, scraping all the flour from the sides of the pan. Simmer 20 minutes, skimming occasionally. Pass the mixture through a sieve, discarding the garlic and any lumps of flour.
- In a clean pan, bring the mixture to a boil and slowly add the beaten eggs, continuously beating with a fork during the process. Return to the boil, remove immediately from the heat, and serve with croutons and freshly ground pepper.
Nutrition Facts : Calories 331.9, Fat 14.5, SaturatedFat 3.1, Cholesterol 133.6, Sodium 558.2, Carbohydrate 33.6, Fiber 1, Sugar 5.3, Protein 15.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #clear-soups #soups-stews #eggs-dairy #easy #european #italian #eggs #dietary #low-saturated-fat #low-calorie #low-carb #low-in-something #3-steps-or-less
You'll also love
