TIN ROOF SUNDAE PIE

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Tin Roof Sundae Pie image

This is an ice cream pie; the combination of the crust and the salty peanuts makes it one of the best you will ever try.

Provided by Ryan McCollum

Categories     Desserts     Frozen Dessert Recipes     Ice Cream Pie Recipes

Time 4h15m

Yield 8

Number Of Ingredients 6

4 cups honey and nut flavor cornflakes cereal
½ cup peanut butter
½ cup light corn syrup
1 quart vanilla ice cream, softened
¼ cup chopped salted peanuts
½ cup chocolate syrup

Steps:

  • Lightly grease a 9 inch pie pan. In a large bowl, mix together cereal, peanut butter, and corn syrup. Press mixture into greased pie pan.
  • Spread softened ice cream evenly into crust. Top with chopped peanuts. Freeze until firm, at least 4 hours. Top each slice with chocolate syrup before serving.

Nutrition Facts : Calories 422.2 calories, Carbohydrate 60.7 g, Cholesterol 29 mg, Fat 18.1 g, Fiber 2.8 g, Protein 8.8 g, SaturatedFat 6.6 g, Sodium 295.1 mg, Sugar 35.4 g

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