TIJUANA TORTE RECIPE

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Tijuana Torte Recipe image

Provided by OLLY

Number Of Ingredients 8

1 pound ground beef
1 medium onion, chopped
1 1 lb can Mexican Stewed Tomatoes
1/2 8 oz can Mexican Tomato Sauce
1 4 oz can diced green chilis
1 pkg. taco seasoning mix
Flour Tortillas
Grated Cheddar Cheese

Steps:

  • Preheat over 350. Brown meat and onions in pan. Drain fat. Add the other ingredients (except cheese & tortillas) and simmer 15 minutes. Place 1/4 mixture in 9X13 baking dish. Place layer of torn tortillas on top. Add more mixture and cheese. Repeat until finished. Bake 25 minutes or until bubbly. Note: whole can tomato sauce makes it very spicy.

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