THYME ROASTED ASPARAGUS

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Make and share this Thyme Roasted Asparagus recipe from Food.com.

Provided by Parsley

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb fresh asparagus, washed and ends trimmed
1 tablespoon olive oil
1 teaspoon chopped fresh thyme
1 garlic clove, minced
1/4 teaspoon coarse salt
1/4-1/2 teaspoon ground black pepper

Steps:

  • Preheat oven to 425.
  • Drizzle asparagus w/ olive oil and toss to coat.
  • Place in a single layer in a shallow baking dish. Sprinkle with thyme, garlic, salt and pepper.
  • Roast for about 15 minutes or until asparagus is to desired tenderness.

Nutrition Facts : Calories 54.2, Fat 3.5, SaturatedFat 0.5, Sodium 147.9, Carbohydrate 4.8, Fiber 2.5, Sugar 2.1, Protein 2.6

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