THUNDER THIGH PECAN PIE

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Thunder Thigh Pecan Pie image

Our community recently had an old fashioned Pie Contest and this is the winning pie by Cindy Tymkiw. It looks easy and the raves about it could be heard miles away. Cindy says "Hope you enjoy! Even if you count your calories this is very hard to resist."

Provided by Bergy

Categories     Pie

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 8

1 prepared pie crust (, in a 9 "inch" pie plate)
1/3 cup firmly packed brown sugar
1 1/2 teaspoons flour
1 1/4 cups light corn syrup
1 1/4 teaspoons vanilla
3 eggs
1 1/2 cups pecan halves
2 tablespoons melted butter

Steps:

  • Beat together sugar, flour, cornsyrup, vanilla and eggs.
  • Stir in the pecans& Butter Pour into the pie crust.
  • Bake at 350F for 40-50 minutes or until the center is puffed and golden, cool& serve.

Nutrition Facts : Calories 645.3, Fat 34.2, SaturatedFat 7.2, Cholesterol 115.9, Sodium 267, Carbohydrate 84.3, Fiber 3.5, Sugar 32.1, Protein 7.4

*** Explore more Thunder Thigh Pecan Pie Recipes »

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    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #pies-and-tarts     #desserts     #eggs-dairy     #fruit     #canadian     #oven     #easy     #dinner-party     #holiday-event     #kid-friendly     #pies     #nuts     #eggs     #dietary     #thanksgiving     #equipment     #3-steps-or-less     #4-hours-or-less

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