THREE MEAT LOAF

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Three Meat Loaf image

This is a two-loaf recipe. We often prepare this when taking a meal to another family so we can dine on the second loaf. Great with smashed potatoes and green beans or a nice broccoli salad. Can add cheese for extra moisture.

Provided by Donna Carlson

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 1h20m

Yield 16

Number Of Ingredients 13

¼ cup tomato sauce
2 tablespoons Worcestershire sauce
1 tablespoon spicy mustard
1 tablespoon honey
½ pound ground beef
½ pound ground turkey
½ pound ground lamb
2 ¼ cups tomato sauce
1 ½ cups rolled oats
1 egg
½ sweet onion, chopped
1 teaspoon salt
½ teaspoon ground black pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix 1/4 cup tomato sauce, Worcestershire sauce, spicy mustard, and honey together in a bowl; set aside.
  • Mix thoroughly ground beef, ground turkey, ground lamb, 2 1/4 cup tomato sauce, oats, egg, sweet onion, salt, and pepper in a large bowl; divide into halves and form 2 loaves. Put loaves into loaf pans.
  • Bake in the preheated oven for 45 minutes, brush tops with sauce, and continue baking until no longer pink in the center, about 15 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Cool slightly in pans before serving.

Nutrition Facts : Calories 124.9 calories, Carbohydrate 9.2 g, Cholesterol 40.4 mg, Fat 5.6 g, Fiber 1.4 g, Protein 9.6 g, SaturatedFat 1.9 g, Sodium 408 mg, Sugar 3.1 g

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