THREE-CHEESE GARDEN PIZZA

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Three-Cheese Garden Pizza image

From the Pampered Chef. *An 8 oz. can of pizza sauce may be substituted for the sliced tomato.

Provided by Kathy Lochner

Categories     Pizza

Number Of Ingredients 10

1 pkg refrigerated pizza crust dough
2 clove garlic, minced
1 c shredded mozzarella cheese
1 c cheddar cheese, shredded
1 medium tomato, sliced *see notes above
1 tsp dried italian seasoning
1 medium zucchini, sliced
1 small onion, sliced
1 c sliced fresh mushrooms
1/4 c shredded parmean cheese

Steps:

  • 1. Preheat oven to 400. Unroll pizza crust dough onto a greased 14-inch pizza pan. Pat out dough to edges. Bake 5-7 minutes or until golden brown. Remove from oven.
  • 2. Spread garlic onto crust; sprinkle with mozzarella and cheddar cheeses. Top with tomato and Italian seasoning. Layer zucchini, onion and mushrooms over tomato; sprinkle with parmesan cheese. Bake 15-18 minutes or until cheese is golden brown and bubbly. Cut into wedges; serve.

*** Explore more Three-Cheese Garden Pizza Recipes »

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