THREADGILL'S CREOLE CABBAGE

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Make and share this Threadgill's Creole Cabbage recipe from Food.com.

Provided by NT441057

Categories     Vegetable

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 9

6 slices bacon, diced
2 cups yellow onions, diced
4 cups tomatoes, diced
1 head green cabbage, cut into 1 1/4-inch squares
4 cups tomato sauce
1 cup water
1/2 teaspoon Tabasco sauce
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • SAUTE DICED BACON, add onion, and continue cooking. Add all other ingredients and bring to a boil, stirring to avoid scorching. Turn down to a simmer and stew until cabbage is done, about 1 hour. Makes 10 big servings.

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