THIN AND CRISPY PIZZA CRUST
I created this recipe for my husband. I love a pan crust but he prefers thin and crispy.
Provided by Cari Butler
Categories Pizza
Time 20m
Number Of Ingredients 4
Steps:
- 1. Blend all ingredients till dough forms. It might be a little sticky
- 2. Add more flour to counter for rolling. Roll out dough nice and thin. It should cover a 16" pan.
- 3. Par bake for about 5 mins then top with your favorite toppings and place directly on the rack for the remaining time.
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