THE RUMPOLITAN

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The Rumpolitan image

The Spaniard - a wonderfully cozy, cluttered, friendly pub in Belfast, Northern Ireland - has a fine assortment of rums and a winning way with rum-based cocktails. I've had many excellent daiquiris there, but I can also vouch for the Rumpolitan, the bar's alternative to a Cosmo. The Clément Créole Shrubb orange liqueur contributes a subtle, welcome note of bitterness and a flash of spice.

Provided by Rosie Schaap

Number Of Ingredients 5

3/4 oz. Rhum Clément Créole Shrubb
3/4 oz. white rum
2 1/4 oz. cranberry juice
Juice of 3 lime wedges
1 lime wedge

Steps:

  • Shake the liquid ingredients with ice, and strain into a rocks glass filled with ice cubes. Garnish with the lime wedge.

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