THE BEST SOUR CREAM POUND CAKE

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The BEST Sour Cream Pound Cake image

Got this recipe from my mom's best friend, after I got this one I discarded all others. Bake on 350 for 55m. (Use the big bundt/Pound cake pan!)not the little fancy one!The ingredients will not fit into the small one!! I have a gas oven. If u have electric just check it in 55m. If not ready let cook for 1hr.

Provided by Sheletta Slough @svslough

Categories     Cakes

Number Of Ingredients 6

3 cup(s) selfrising flour
3 stick(s) salted butter
3 cup(s) sugar
16 ounce(s) sour cream
1 tablespoon(s) vanilla extract
6 - eggs

Steps:

  • Cream your butter, sugar,sourcream, eggs together, then then add extract and flour. Mix well then pour into greased big bundnt pan. Bake on 350 for 55m gas oven and 1hr electric. Enjoy!

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