THE BEST FINGER FOOD EVER
I got this recipe from my boss. She made this dish and left it in the fridge for my friend and I while I was dog-sitting for her. It was so good we ate the whole thing within the first four hours that we were there. The ingredients are so versatile. If you don't like garlic stuffed olives omit them. If you don't like spicy, leave out the pepper, and feel free to add whatever sounds good to you!
Provided by I Cook Therefore I
Categories Greek
Time 10m
Yield 8-12 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients, except French bread.
- Eat as finger food and use the bread to dip into the amazing "infused" oil. Enjoy!
Nutrition Facts : Calories 380.1, Fat 21.8, SaturatedFat 6.7, Cholesterol 26.8, Sodium 1965.6, Carbohydrate 37.1, Fiber 3.2, Sugar 5.2, Protein 10.3
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Check it out »#15-minutes-or-less #time-to-make #course #cuisine #preparation #appetizers #greek #easy #european #finger-food #vegetarian #dietary #presentation #3-steps-or-less
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